This is such a flitterific topic! Thanks for making it, Alexia and Tiramisu. All the recipes look great so far.
I love that we're taking the time to swap recipes with each other... I totally get a picture of us all sitting around a table in the tearoom putting this recipe book together (whilst trying not to spill any of our drinks on it!
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I'd like to contribute something in the future if possible.
Quote:
Originally Posted by popcorn1234
One other cool thing you can do to spice things up is to put other ingredients in with the cheese, like tomato slices, or spinach leaves. Make it your own!
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I once added smoked salmon to my grilled cheese and it was delicious... but most people find my taste in food odd, so try at your own risk!